Light
Bright indirect • approx. 10,000–20,000 lux
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Rubiaceae
Coffea arabica
- Curated selection:
Every plant is hand‑picked for health and visual appeal, so you receive a strong, well‑established plant.
- Representative photos:
Product images show a typical plant of this variety. Natural differences in leaf number, shape or variegation are normal, your plant will still match in type and quality.
- Size details:
Listed sizes refer to pot diameter (cm) and approximate overall height (cm) from the base of the pot to the tallest leaf or stem.
- “Get What You See” items:
If you are buying the exact plant shown in the photos, this is clearly stated in the size section.
- Individual photos:
One‑off photos are only provided when this is explicitly mentioned in the size section. - For special traits or small quirks, please check the full product description.
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Your new plant has just travelled a long way and needs a calm start in its new home. For step-by-step unboxing and first-week care, check our after-delivery care guide. For deeper tips on how your plant settles in over the next weeks, read our houseplant acclimatization guide.
- Care basics , Main hub with links to all houseplant care guides.
- After delivery & first week , Unpacking, first placement, and early recovery.
- Light, How much light houseplants really need indoors.
- Watering , When to water and how to avoid root rot.
- Substrates & roots, Potting mixes and drainage for strong root systems.
- Humidity, When humidity matters and what actually helps.
- Fertilizing, Simple feeding routine without burning roots.
- Problems & pests, Yellow leaves, brown tips, bugs, and fixes that work.
- Semi-hydro, How to run low-maintenance mineral substrates.
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Coffea arabica
Quick Care Guide
Watering
Water when ~20–35% dry
Substrate
Moisture-retentive but aerated • Evenly moist • Organic-leaning • Fine-medium
Temperature
Ideal: 18–23 °C • Avoid below: 15 °C
Humidity
Moist 50–60 %
Growth habit
Upright woody shrub.
Support
not needed
Growth speed
Average
Max size indoors
Max. height: 150 cm • Max. spread: 100 cm
Toxicity & safety
Toxic
Origin & habitat
Native to eastern South Sudan, southwestern Ethiopia, northern Kenya (Mount Marsabit)
Outdoor growing
Outside from 16 °C · rain-sheltered spot
How to read these values
These care values are quick reference points for indoor growing. Use them as a guide, then adjust for pot size, substrate, temperature and how quickly the substrate dries.
For more detail, read the full product description or visit our Plant Care Guides.
- Light: level and approximate lux at leaf level.
- Watering: “% dry” shows how far the substrate should dry before watering again.
- Substrate: structure, drainage, moisture retention, base material and particle size.
- Temperature: “Ideal” shows the preferred range; “Avoid below” marks the cold-stress threshold.
- Humidity: target range; steady conditions usually matter more than exact numbers.
- Growth habit: how the plant grows, such as upright, climbing, trailing, clumping or rosette-forming.
- Support: whether a stake, pole or trellis is needed, optional or unnecessary.
- Growth speed: expected pace under suitable indoor conditions; use as a guide, not a promise.
- Max size indoors: realistic long-term indoor size under good conditions.
- Toxicity & safety: irritation, toxicity or physical hazards such as spines or bristles.
- Origin & habitat: native range, hybrid background or typical habitat where relevant.
- Outdoor growing: when a potted indoor plant can be placed outside and what outdoor protection it needs.
Coffea arabica
Coffea arabica is the coffee species most commonly grown as a houseplant. It grows as an evergreen shrub with glossy dark green leaves arranged in opposite pairs along the stems. Older plants produce side branches and gradually become small shrubs.
This species comes from tropical north-east Africa, especially Ethiopia and nearby regions. In nature it grows as a shrub or small tree in warm, humid forest conditions. Indoors, it needs bright filtered light, even moisture and a substrate that drains well.
Coffea arabica key features
- Evergreen tropical shrub with glossy paired leaves
- Upright stems with side branches as the plant matures
- Fragrant white flowers possible on mature plants
- Red coffee cherries may form after flowering
- Needs warmth, bright filtered light and even moisture
Growth and origin
Coffea arabica belongs to the Rubiaceae. Its leaves are smooth, glossy and slightly wavy along the edges. With age and enough light, the plant can produce small fragrant white flowers from the leaf axils.
Coffee cherries may follow the flowers on mature plants with enough light and warmth. This is possible indoors, but it should not be expected from young plants. Most indoor Coffea arabica plants are grown for their glossy leaves rather than for a coffee harvest.
Care indoors
- Light: Give bright filtered light. Avoid harsh midday sun through glass.
- Watering: Keep the substrate evenly moist, but not soggy. Let the surface start to dry before watering again.
- Substrate: Use a rich, airy, well-draining mix. A slightly acidic to neutral mix suits the plant well.
- Temperature: Keep warm and stable. Cold nights and draughts can cause leaf drop.
- Humidity: Moderate to higher humidity helps prevent dry leaf edges. Good airflow helps, especially in humid rooms.
- Feeding: Feed lightly and regularly during active growth.
- Pruning: Pinch or trim stems to create side branches.
- Repotting: Repot when roots fill the pot or the substrate starts to compact.
- Outdoor summer placement: Use bright shade in warm weather only. Bring it indoors before cool nights.
Troubleshooting
- Brown leaf edges: Check for dry roots, dry air, salt build-up or sun scorch.
- Yellow leaves: Wet roots, compact substrate or weak winter light are common causes.
- Leaf drop: Often linked to cold, draughts, sudden moves or a dry root ball.
- No flowers: The plant may be too young, too shaded or not developed enough to flower.
- Pests: Check for scale, mealybugs, thrips and mites, especially on new growth and leaf undersides.
Safety
Coffee fruit and seeds contain caffeine. Keep fruiting plants away from pets and small children.
Name and etymology
Coffea is linked to the Arabic word kahwah, meaning beverage. Arabica refers to Arabia, an important part of the route through which coffee became known to European botany.
Plant names, growth habits, natural habitats and indoor care guidance are checked against trusted botanical, habitat and horticultural references before publication.View our plant care resources and references.
Coffea arabica
Sale price€9,50
FAQs about Coffea arabica
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